Blog
All About Lam CoS Steel / CoS Steel
CoS special steel is conventionally produced and does not follow the new powder metallurgy production process of most modern steels. The conventional production method enables
October 28, 2023
Month: October 2023
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Blog
Types of Knife Blades: A Guide to Understanding the Differences
Welcome to our comprehensive guide on understanding the different types of knife blades. Whether you’re a culinary enthusiast, a professional chef, or simply someone who
October 27, 2023
Blog
3Cr13 Steel: Properties, Composition, and Uses
3cr13 Steel: A Must-Have in Your Tool Collection When it comes to finding the perfect addition to your tool collection, strength and durability are of
October 27, 2023
Knife Steel
M390 vs S30V: Which Is Better?
S30V knives are more popular than M390 knives. However, M390 knives offer better performance than S30V knives because they have better edge retention, wear resistance,
October 24, 2023
Blog
Is SK5 Steel a Good Knife Steel?
Cold Steel SRK The Cold Steel SRK-C Survival Knife is a fixed blade designed for survival with many features that make it an excellent choice.
October 23, 2023
Buyer Guides
Why Regalia Knives Emperor Series is Every Chef’s Dream
Are you ready to take your culinary skills to the next level? Look no further than the Regalia Knives Emperor Series. These exceptional knives are
October 20, 2023
Blog
What is SK4 Steel?
SK4 steel is not stainless steel because it contains very low amounts of chromium in its composition (0.30%), it is thus highly susceptible to rusting
October 19, 2023
Culinary Knives
Cangshan Knife Review: A Comprehensive Look
Are you tired of struggling to achieve that perfect slice? Look no further than Cangshan Knives. I know what you’re probably thinking, that this is
October 18, 2023
Blog
CPM154 Knife Steel: Durability and Precision
Because of its properties, CPM 154 is widely used in the knife-making industry to make bushcraft knives and Every Day Carry knives. Also, it is
October 15, 2023
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