If you are keen on knife specifications, you must have seen a number with RC or HRC after or before it, for example, 54 HRC …
S30V is superior to 420HC in edge retention and durability, it holds a sharper edge for a longer time than 420HC. On the other hand, …
M390 offers excellent corrosion resistance and holds its sharpness slightly longer than Elmax. But it falls a bit lower than Elmax in toughness. Sharpening Elmax …
S90V steel knives offer better edge retention than S30V steel knives meaning you can use them for a long time without sharpening. However, S30V steel …
You must have heard about sharpening angles if you are learning knife sharpening skills. Selecting the right sharpening angle is an important step in knife …
Damascus steel and carbon steel make among the most popular knives on the market. Whether you are a first-time knife shopper or an experienced knife …
S90V and M390 are premium steels, but M390 makes better high-end knives because it wins in toughness, corrosion resistance, and ease of sharpening. However, you …
Most people group the butterfly knives and the switchblade knives. First, both knives are pocket knives. Second, they are illegal in many western states. But …
It is usual for knives to become dull from frequent use, but some practices speed up the dulling process. To make your knives fully functional, …
Aogami steel and Shirogami steel are the main types of Japanese steel. They are used to make the best kitchen knives on the market, but …
