
Is 9260 Spring Steel Good for Swords?
9260 spring steel is used in making swords and katanas due to its excellent toughness and ability to withstand high lateral bends. This property makes

9260 spring steel is used in making swords and katanas due to its excellent toughness and ability to withstand high lateral bends. This property makes

Before using a knife, the first thing you look at is how sharp the edges are. The sharper the blade, the easier your work, and

A common enough mechanism among lock types is a Spyderco compression lock. This locking mechanism is an essential feature in most Spyderco pocket knives, and

The company claims that powder AR-RPM9 stainless steel will boost the performance of the knife offerings in the budget category because its performance matches that

7Cr17MoV stainless steel has been in the lead in the production of survival knives, hunting knives, cleavers, and large chef knives. In addition to the

Ginsan steel is closely identical to Shirogami #2 steel, but its high purity reduces its Rockwell hardness making it easier to sharpen than the Aogami

SUS410 stainless steel is supplied in its hardened but Machinable state and used for general-purpose applications that require moderate strength, moderate heat treatment, and corrosion

From a casual glance, Nakiri and Usuba knives appear identical. Distinguishing one from the other can be difficult as they feature almost the same length

No matter how much you downplay it, your knife handle is just as crucial as your blade style. If the knife handle does not offer

