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Best Angle to Sharpen a Knife (Sharpening Angle Guide)
You must have heard about sharpening angles if you are learning knife sharpening skills. Selecting the right sharpening angle is an important step in knife
January 14, 2025
Author: Parker Thompson
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Blog
Is 14C28N Steel Good Steel?
14C28N steel is known to offer among the best if not the best toughness in knife steels out there. This is its most premium attribute
January 10, 2025
Blog
Sandvik 13C26 Steel: Composition, Properties, and More
Sandvik 13C26 Steel Composition Properties of 13C26 steel 13C26 Steel Hardness 13C26 steel has a Rockwell hardness of 61-62HRC, the hardness level achieved varies with
December 28, 2024
Knife Steel
Rockwell Hardness Scale for Knives
Are you interested in knives and want to learn more about the Rockwell Hardness Scale? The good news then is that you no longer need
June 16, 2024
Blog
What is T10 Steel?
Discover the hidden power of T10 steel with our comprehensive guide. In this article, we delve into the secrets of T10 steel and provide you
April 2, 2024
Culinary Knives
What is an Ulu Knife and What is its Purpose?
Unleash the hidden charm and adaptability of the Ulu knife with our comprehensive guide catered to culinary enthusiasts like you. With its unique design and
March 22, 2024
Blog
Bohler M398 Steel better than M390 Steel?
Bohler M398 steel has about 0.8% more carbon elements in its alloy and about 3.2% more Vanadium elements. The addition of these two increases the
March 14, 2024
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