Knife Steel
14C28N vs D2
Sandvik 14C28N steel is better than D2 steel in corrosion resistance and toughness. 14C28N is thus ideal for use in corrosive environments and challenging applications.
October 18, 2022
Category: Knife Steel
Knife Steel
CPM 154 vs. CPM 20CV Knives: Which is Better?
When choosing between CPM 154 and CPM 20CV knives, factors like edge retention, corrosion resistance, and toughness need to be considered. CPM 20CV knives are
October 9, 2022
Knife Steel
S45VN vs S30V: Which is Better?
S45VN is an improvement of S30V with better corrosion resistance and similar toughness. S30V offers better edge retention than S45VN. To choose between S45VN and
October 6, 2022
Knife Steel
420HC vs S30V: Which Is Better?
S30V is superior to 420HC in edge retention and durability, it holds a sharper edge for a longer time than 420HC. On the other hand,
September 29, 2022
Knife Steel
Elmax vs. M390 Knives: Which is Better?
M390 offers excellent corrosion resistance and holds its sharpness slightly longer than Elmax. But it falls a bit lower than Elmax in toughness. Sharpening Elmax
September 28, 2022
Knife Steel
S30V vs. S90V Knives: Which Is Better?
S90V steel knives offer better edge retention than S30V steel knives meaning you can use them for a long time without sharpening. However, S30V steel
September 28, 2022
Knife Steel
Which is Better: Damascus Steel Knife or Carbon Steel?
Damascus steel and carbon steel make among the most popular knives on the market. Whether you are a first-time knife shopper or an experienced knife
September 26, 2022
Knife Steel
S90V vs. M390 knives: Which Is Better?
S90V and M390 are premium steels, but M390 makes better high-end knives because it wins in toughness, corrosion resistance, and ease of sharpening. However, you
September 26, 2022
Knife Steel
Aogami vs Shirogami: What are the differences?
Aogami steel and Shirogami steel are the main types of Japanese steel. They are used to make the best kitchen knives on the market, but
September 12, 2022
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