
6 Types of Knife Grinds
A knife grind is how a knife cutting edge is shaped. Each blade grind has its specific job, and none is referred to as the
A knife grind is how a knife cutting edge is shaped. Each blade grind has its specific job, and none is referred to as the
CTS BD1 steel is low-end vacuum melted stainless steel manufactured by Carpenter, a company based in the US. The CTS on the name is the
AUS 10 steel also known as AUS-10A steel is produced by the Aichi Steel Company based in Tokai city in Japan. It wasn’t known by
A ballistic knife is a knife with a detachable blade that is propelled by a spring-operated mechanism, elastic material, or compressed gas. The detachable blade
Santoku and Chef’s Knife – The main differences The main difference between a Santoku knife and a Chef knife is that a Santoku knife is
When it comes to choosing the right knife handle, two popular materials often come to mind: G10 and Micarta. Both materials have their own unique
SR101 steel is high carbon steel, a modification of 52100 steel. BUSSCOMBAT Company did this modification to create steel that will make harder knives for
4034 steel is a low-end alloy stainless steel manufactured by Thyssen-Krupp, a steel manufacturer based in Germany. It contains average carbon, which makes it softer
12C27 martensitic stainless steel is popular in the knife industry because it offers excellent wear resistance, corrosion resistance, and high hardness, all properties that make